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Tagged With / 'Soy Free'

May 15, 2013


Super Soft Banana Bread Cookies (Vegan, GF)

I’ve clearly been making a lot of cookies lately.  I made my whole grain chocolate chip cookies a couple dozen times over the last two weeks plus some cookies for my mom for Mother’s day… and apparently I wasn’t done just yet.  When I got home from work and saw some extra brown bananas, I […]

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May 13, 2013


Apple Pie Egg Rolls With Cinnamon Icing

I hope everyone had a great Mother’s Day and got to spend some quality time with their mom or their kids.  Sunday for me was brunch with my family, hanging out at the casino (one of my mom’s favorite activities!), and then an amazing dinner. I crocheted my mom a pair of socks and made […]

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Antioxidant Muffins (Chocolate, Orange, and Kale!)

Surprise, surprise – still not feeling well.  I’m ready to try any sort of crazy voodoo ideas anyone has, so send suggestions my way!  Started as a cold/cough kind of deal and triggered some recurring stomach issues I have.  On the bright side, feeling crummy has gotten me to include all kinds of leafy green […]

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May 8, 2013


Penne with Portabella Mushrooms and Asparagus in a Tomato Cream Sauce (Vegan or not)

I’m going to keep this post short and sweet, as I’m still just feeling yucky.  I’ve made this pasta a few times and for some reason it never crossed my mind to post it. If you don’t like mushrooms or asparagus (crazy people!) I think a wide variety of veggies would go great with this […]

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May 6, 2013


Whole Grain Chocolate Chip Cookies

Everyone has those foods that make them happy, right?  I’ve had kind of a crummy weekend.  I seem to be perpetually sick this year and as soon as the weather got warm, I started coming down with some sort of cold.  I fell asleep around 9 pm on Friday but tried to have a fun […]

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May 1, 2013


BBQ Veggie and Pineapple Pizza

Poorly kept secret, I’m obsessed with barbeque sauce.  I put it on everything, and it looks like that’s the direction everyone else is going in too!  Everywhere I look, I see barbeque chicken pizza.  It always sounds so tempting, but I don’t eat chicken.  I’ve gone so far as to order a pizza with barbeque […]

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April 26, 2013


Baked Beans (Full of fruit!)

No surprise, I’m kind of a weirdo when it comes to things I eat.  When I go to cookouts and potlucks in the summer, it often happens that the only thing I can eat are the baked beans.  Never being deterred by that, I’ve grown to LOVE taking thick baked beans, putting them on a […]

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April 24, 2013


Apple Breakfast Cake

Anyone else love eating leftover birthday cake for breakfast? No…? Oh. Right. Not me either.  While I love a good coffee cake, I’ve had some trouble perfecting them.  They’re so buttery and a little crumbly, which I can’t seem to recreated without adding a ton of butter.  Never one to let that get me down, […]

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April 22, 2013


Chili Meat Ball Subs (Vegan)

Hey, remember those vegan chili meat balls from Friday?  This sandwich is what I did with them (well, in addition to just popping them in my mouth, smashing them on toast with a slice of cheese, and throwing a few on a salad).  I’ve probably said a million times already how I stopped eating meat […]

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April 19, 2013


Vegan Chili Meat Balls + A Giveaway!

So. I was MIA again this Wednesday but for good reason.  I was working hard to put together a fantastic recipe to go alongside my first ever giveaway!  The folks over at Superior Touch were nice enough to shell out TEN jars of their Better Than Bouillon bases for a giveaway – that means FIVE […]

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