The first long weekend of the summer season is upon us! I took today off to make my weekend a little extra long. One of the best things about summer? Corn on the cob. I love to eat it boiled, grilled, oven roasted, pretty much any way I can get it. It’s been raining like […]
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Growing up, I was always excited for brunches because it meant my mom would make “egg stuff”. I didn’t know it at the time (okay, or until about a year ago) that this stuff had a name, strata. It’s layers of cheesy, eggy goodness, day old bread and my mom even covered it all in […]
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Woah. Those banana bread cookies from Wednesday? They’ve gotten more views faster than anything else I’ve posted. Glad to know what you guys like! If you missed that recipe, go check it out. I’ll wait… Back now? Good. I’ve noticed that my posts have gotten a little sweet heavy lately. Two kinds of cookies in […]
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I’ve clearly been making a lot of cookies lately. I made my whole grain chocolate chip cookies a couple dozen times over the last two weeks plus some cookies for my mom for Mother’s day… and apparently I wasn’t done just yet. When I got home from work and saw some extra brown bananas, I […]
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I’m going to keep this post short and sweet, as I’m still just feeling yucky. I’ve made this pasta a few times and for some reason it never crossed my mind to post it. If you don’t like mushrooms or asparagus (crazy people!) I think a wide variety of veggies would go great with this […]
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Everyone has those foods that make them happy, right? I’ve had kind of a crummy weekend. I seem to be perpetually sick this year and as soon as the weather got warm, I started coming down with some sort of cold. I fell asleep around 9 pm on Friday but tried to have a fun […]
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First of all, I hope everyone had a fantastic weekend and congrats to the winners of the Better than Bouillon giveaway! I sent out emails on Sunday, please respond by Wednesday to claim your prize. This weekend was unnecessarily stressful for me, and I’m not even sure why. I was so tired all day Sunday […]
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No surprise, I’m kind of a weirdo when it comes to things I eat. When I go to cookouts and potlucks in the summer, it often happens that the only thing I can eat are the baked beans. Never being deterred by that, I’ve grown to LOVE taking thick baked beans, putting them on a […]
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Hey, remember those vegan chili meat balls from Friday? This sandwich is what I did with them (well, in addition to just popping them in my mouth, smashing them on toast with a slice of cheese, and throwing a few on a salad). I’ve probably said a million times already how I stopped eating meat […]
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So. I was MIA again this Wednesday but for good reason. I was working hard to put together a fantastic recipe to go alongside my first ever giveaway! The folks over at Superior Touch were nice enough to shell out TEN jars of their Better Than Bouillon bases for a giveaway – that means FIVE […]
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